


VALID MONDAYS ONLY
Call 07426 966039 or Fill Out the form below
From the owners of Rangala Guest House in Sri Lanka, The Kandyan brings truly authentic Sri Lankan dining to North Bristol.
Led by chef-owner Sam, our kitchen is rooted in tradition. Spices like peppercorn, clove and mace are grown in our own upcountry Sri Lankan garden, while curry powders are roasted in-house using a closely guarded family recipe.
Simply put, there’s nowhere else in Bristol like The Kandyan.

Call 0117 9420 250 or Fill Out the form below

1-hour hands-on cooking lesson
All ingredients provided
Learn multiple dishes and techniques
Your full meal to enjoy after
Eat in the restaurant or take it away
Or Call 07947 777645 or 07423 580364







